Fig Infused Balsamic | Ariston
2 in stock
2 in stock
ABOUT THE PRODUCT
When must of the finest Italian grape is being fermented with 100% Italian Red Wine Vinegar, and savory figs, only one thing can happen… A sweet, rich in flavor and color, fruity balsamic vinegar. After maturing Resting in OAK barrels, it builds a sweet balanced zest and some slight aromatics of oak, only to become a small delicacy in our every day table.
Grape type: Lambrusco, Trebbiano, Sangiovese, Ancellotta, Albana, Fortana, or Montuni.
Source/Region: Modena, Italy.
Flavor Profile: Sweet with balanced zest and slight aromatics of oak and a natural essence of savory figs.
Food Pairings/ Use: Great for dressings and salads. Pairs beautifully with mozzarella and goat cheese starters. Also used for Chicken or Beef roast marinades, or even fruit cakes with a twist.
ABOUT THE COMPANY
"Since 1997, Ariston’s products have been greatly received by the public.
We started in the spring of 1997 as a small family business, first bringing in to Connecticut cold press extra virgin olive oil that was and still is produced by our family in the Kalamata region of Greece.
We later began adding balsamic vinegar from Modena, Italy.
Our mission from the very beginning was to provide the American Food Market and eventually the world with premium unsurpassed oils and vinegars at an affordable price." - Ariston
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