CHINESE CUISINE MADE EASY 2ND EDITION 449828

Dorothy Huang demystifies Chinese cooking and takes you through a culinary journey step-by-step in preparing delectable Chinese dishes. This beautiful book contains 160 mouth-watering recipes that emphasize nutritional value, easy preparation, and taste appeal. Gorgeous photos appear throughout the book, and pictures of Chinese condiments, ingredients, and vegetables are especially helpful to beginners and serve as a great shopping guide.