ABOUT THE PRODUCT
Smooth, well rounded olive-fruit taste with buttery finish and no acidic aftertaste, this Lemon Infused Extra Virgin Olive Oil provides your dishes with a superb and unique twist.
Oil type: Extra Virgin Olive Oil infused with Lemon
Olive type: Koreneiki
Source/ Region: Kalamata Region of Greece
Food Pairings/ Use: Pairs well with salads, other citrus flavors, fish, chicken, pork, drizzle over red meats, vegetables, roasted vegetables, feta cheese, as well as baking i.e Lemon muffins, healthy substitute for cakes which require butter and lemon. Add with Chili Infused Olive oil for extra zing in your recipes.
ABOUT THE COMPANY
"Since 1997, Ariston’s products have been greatly received by the public.
We started in the spring of 1997 as a small family business, first bringing in to Connecticut cold press extra virgin olive oil that was and still is produced by our family in the Kalamata region of Greece.
We later began adding balsamic vinegar from Modena, Italy.
Our mission from the very beginning was to provide the American Food Market and eventually the world with premium unsurpassed oils and vinegars at an affordable price." - Ariston
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