ABOUT THE PRODUCT
When Italians prefer oil over their own pesto, usually they have a good reason to do so! It’s called Basil infused oil and it’s the outcome of a rich blend; cold press olive oil from Koroneiki variety hosting the King of herbs… Basil! Who could ask for anything more?!
Olive oil: Olive Oil infused with Basil
Olive variety: Koroneiki
Source/Region: Messinia Region of Greece.
Food Pairings/ Use: This olive oil is incredible not only as a dipping oil with your favorite fresh baked artisan bread, but also in pasta and pizza sauce, pestos. Pairs well with mozzarella cheese & tomato salads.
ABOUT THE COMPANY
"Since 1997, Ariston’s products have been greatly received by the public.
We started in the spring of 1997 as a small family business, first bringing in to Connecticut cold press extra virgin olive oil that was and still is produced by our family in the Kalamata region of Greece.
We later began adding balsamic vinegar from Modena, Italy.
Our mission from the very beginning was to provide the American Food Market and eventually the world with premium unsurpassed oils and vinegars at an affordable price." - Ariston
RETURN POLICY
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