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Classes

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 Cooking Classes

  • $40.00 per person/adult

             ***Effective September 1, 2017, classes will be $50.00 per adult

  • $20.00 per child attending the class with an adult 

          ***Effective September 1, 2017, classes will be $25 per child

  • Maximum of 25 people per class

  • 2-7 days for advance booking

  • Each class lasts 2 hours

  • Monday Classes are 6 p.m - 8 p.m

  • Sunday Classes are 12:30 p.m - 2:30 p.m

  • 10% Discount on all store purchases when you attend a class

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Chef Mike Morphew worked in the kitchens of Buckingham Palace cooking for the Royal Family. He holds the title “Master Chef” in the Cookery and Food Association and has gained gold medals in the international culinary competitions. Currently, he works bringing culinary training and demonstrations into people's homes as well as offering the service of private fine dining parties.

Feel free to contact Chef Mike at (512)-740-1662

 

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Chef Dorothy Huang worked as a therapeutic dietitian in hospitals before beginning her career as a cooking instructor. Her signature class is her Dim Sum Lunch and Walking Tour of Chinatown in Houston and has been featured in regional and national publications. She has also developed recipes for major cookware and food companies.

 

Feel free to contact Chef Dorothy at (281)-493-0885 

Sunday August 13, 2017 - Taste of Germany

 

Dishes will include:
~ Potato, bacon, and lentil soup

~ Spinach mousseline stuffed pork loin with red wine and black pepper sauce

~ Braised red cabbage with apple and cider
~ Butter baked potatoes with cinnamon and garlic
~ German style chocolate brownies with a black cherry compote

Chef
Mike
Morphew
 

Future Classes for Chef Mike Morphew

 

Monday, July 24
6-8 p.m.
 
Signature Restaurant Chinese dishes:  HANDS-ON!!  Everyone has his (or her) favorite dish to order while dining in a Chinese restaurant.  Learn how to make some of your favorite Chinese restaurant favorites at home!
  

Chicken in Lettuce Wraps
Pepper Steak
Kung Pao Chicken
 

 

 

Chef
Dorothy
Huang

Chef Dorothy Huang's Future Classes

How to Register For a Cooking Class

Registration 

  • To register for a class please visit our store, give us a call/email OR use the DIALOG BOX below.
  • Class space is limited and is sold on a first come, first serve basis, so please book ahead accordingly. 
  • Please note class must be paid for to secure your spot.
Payments
  • Must pay before class so the chef can purchase food
  • Only checks made out to the chef or cash are accepted
  • No credit cards 
Cancellation Policy 
  • If your cancellation is made within 48 hours prior to the class, the amount paid can be transferred to another class and date (Adult's Class Only).  
  • Cancellations after the 48 hour deadline forfeit payment for the class as the chef's must pre-purchase food for each class 
Classes 
  • The menus are subject to change due to the availability of ingredients and/or at the chef's discretion.
  • All class participants will receive copies of recipes for all dishes prepared in classes.

 


Fill me out to sign up for a Cooking Class

 * required
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Please make one inquiry for each person in your party who wishes to attend.
 Payment should be brought by or mailed to the store AFTER you receive an email from us confirming your spot in the class.
Le Petite, 226 W. Colorado Street, La Grange, Texas, 78945.
 

If you are wanting to schedule a private cooking class than you need to keep these questions in mind when contacting us:

  • How many people for the class?
  • Which chef do you want for the class?
  • What time and day do you want to schedule the class?
  • What kind of food would you like prepared? (Chef's can make a menu if you are unsure)
  • Any specific products you wish to learn/use in the class? 
 Contact us:
Phone: (979) 968-4000
 
Note: Sometimes the chefs are unavailable upon certain requests. Please contact us about scheduling these private classes via e-mail or a phone call to the store at least 2 weeks in advance!!